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1. | brand | Nalam |
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Benefits: These Noodles are also naturally low in sodium, so when you buy vermicelli Noodles, you're getting a product that's lower in salt, which is better for your blood pressure and heart. A 50g serving contains about 10mg of sodium.
How to Use: The trick with these Noodles is to boil minimally, dry well and allow to air-dry to get that springy texture. Rice vermicelli or thin rice noodle are the key ingredient in many Vietnamese dishes. They are often the foundation for stir-fries and soups as well as fillers for assorted rice paper rolls.
Ingredient: It is simply maida, water, and a little salt. Vermicelli is a popular instant food product. It falls under the category of extruded product and is made from maida. At times tapioca or soya bean or groundnut flour is also added.
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