Harima Corn Flour

Harima Corn Flour is a premium quality product made from the finest corn grains. This versatile flour is ideal for a variety of cooking and baking applications, providing a smooth texture and light flavor to your dishes.

Product Features:

• Pure Corn Flour: Made from 100% high-quality corn.
• Versatile Use: Perfect for thickening sauces, soups, and gravies, as well as in baking recipes.
• Smooth Texture: Provides a fine and smooth texture to your culinary creations.
• Gluten-Free: Ideal for those with gluten sensitivities or celiac disease.
• Nutritional Benefits: Rich in carbohydrates and a source of essential nutrients.

Usage Instructions:

For thickening, mix the corn flour with a small amount of cold liquid to create a slurry before adding to your hot dish. For baking, follow the recipe instructions for incorporating corn flour.

Storage:

Store in a cool, dry place away from direct sunlight. Keep the package tightly sealed to maintain freshness.

Packaging:

Available in various sizes to suit your needs. Check the packaging for specific weight and quantity details.