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Product Information

1.	brand	DAIVIK

Daivik s Organic Corn Flour is a white gluten free flour obtained from the maize.
The maize is soaked in water and lime solution and then it is cooked, drained.
The cooked maize is then ground into a dough which is dried and made into corn flour.
It is a very versatile flour and can be used in combination with other flours for baking.
It is widely used as a blender, filler and thickener in pastries, cookies and in meat delicacies.
It contains antioxidants that prevent chronic diseases and aids efficient functioning of body metabolism.
It comprises of cellulose, amylose, hemicellulose and lignin which are insoluble fibers that greatly eases digestive ailments.