Narasu's Whole Wheat Vermicelli

Enjoy the goodness of whole wheat with Narasu's Whole Wheat Vermicelli, a nutritious and versatile ingredient for a variety of delicious dishes. Made from high-quality whole wheat, this vermicelli is rich in fiber, easy to cook, and perfect for making both sweet and savory recipes.

Key Features:

• Made from 100% whole wheat for a healthy diet
• Rich in fiber and essential nutrients
• Quick and easy to cook
• Ideal for making upma, kheer, and other delicious dishes
• No added preservatives or artificial flavors

How to Use:

1. Boil the vermicelli in water for 2-3 minutes until soft.
2. Drain excess water and rinse with cold water.
3. Use it in your favorite recipes like upma, kheer, or stir-fried dishes.

Ingredients:

100% Whole Wheat Flour

Storage Instructions:

Store in a cool, dry place away from direct sunlight. Keep the pack sealed after use.