Punjabi Wheat Atta is believed to be a magical blend of one of its kind. Punjabi Wheat Atta is made using premium quality M.P.Sihore wheat, grinded with the traditional chakki grinding process to make atta, which absorbs more water than other attas resulting in softer and tastier rotis. Punjabi Wheat Atta can be used to make deliciously softer Rotis, Bhakharis, Tandoori rotis, Parathas, and Missi Roti. etc