Barnyard Millet Vermicelli
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Embrace the goodness of millets packed with super nutrition and get ready with your healthy, quick, and easy breakfast or your favorite delicacy at any time. This pack of Nalam Barnyard Millet Vermicelli can be used to prepare delicious kheer, upma, or Noodles. You can add vegetables and seasonings as per your choice. For preparing sweets, you can add jaggery.
Ingredients: Barnyard Millet Flour, Wheat Flour
Allergen Advice: ?This product was processed in a facility that also processes wheat, milk, peanuts, sesame seeds, and tree nuts.
Cooking Instructions
Preparation Time: 5 mins
Cooking Time: 10 mins
- Soak vermicelli in room temperature water for 3 mins
- Cook vermicelli in steam for 5 mins
- For sweet, add Sugar/Jaggery & Coconut (optional)
- For spicy, heat 2 tbsp of oil in a frying pan, add mustard seeds, black gram, bengal gram, chilli, curry leaves, onion and salt
- Add the steamed vermicelli in the pan and mix thoroughly for 3 mins and serve hot